Wild Vietnamese Agarwood
Nha Trang is to oud lovers what Dayuling is to tea connoisseurs. It's the jungles that grew kinam, and the aloes behind the likes of Kinam Rouge and Royal Guallam. As we live through the commercialialization of agarwood, where you can
... explore ››
$79
Rare New Guinea Agarwood
The myth that black = best is especially held as dogma in many distillation circles. The same folks who adhere to this mistaken belief are quick to judge wood I’ve used in distillation, screaming how other use ‘blacker’ wood. The difference... explore ››
$195
Legend has it that the whole “Brunei Kinam” story is a marketing ploy invented by the Chinese when they ran out of Vietnamese Kyara. To me, it makes little difference who invented the story. I can spend the rest of my days heating Brunei Kinam... explore ››
$300
Vietnamese Red Kinam
Because there’s so much buzz about kinam and so many haven’t had the chance (or the funds) to experience it, we wanted to make it as easy as possible for you to own your own stash of authentic Vietnamese kinam. The Japanese... explore ››
$695