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    Organic Oud

    Each of these organic agarwood oils was custom distilled – meticulously, obsessively – according to Ensar’s crazy standards.

    Jungle: Bhutan | Cambodia
    The way to approach Bhutan Blue is to take a swipe and dig right in. Smell the first minute as it leads into the second into the third, then come back fitteen minutes later to smell its agallochan heart on full display. In fact, the... explore ››


    Cultivation: Thailand | Cambodia
    Year: 2019
    Artisanal oud oil is rich and complex, with scent notes tightly dancing together. While it retains that delicious fruity Thai base, Namasoma brings out a floral dimension in pure oud oil that is unmatched. Its scent progression is... explore ››


    Jungle: Nagaland | Cambodia
    The skill of oud distillation, like agarwood, takes years to mature. We’ve tried to duplicate what we’ve learned and achieved with organic oud over the past decade, and combine that expertise with what goes into... explore ››


    Aged: 6 years (2014)
    The penetrating beauty of the scent masks the oudiness and makes others believe you’re wearing an avant-garde release from a master perfumer. I’m elated by the piercing zen sharpness of the scent and eager to... explore ››


    Jungle: Sri Lanka | Trat | New Guinea
    Aroha Kyaku is a $2,500 smell we use as a PR statement. Even with that, People’s Silani is hands-down the cheapest oud I’ve ever released. So much so that it’s double, even triple the bargain Czar Ceylon was, for... explore ››


    Jungle: Cambodia
    Year: 2018
    If the price is cheap it's because this is a message in a bottle, and this is what it costs for it to get delivered. The sad news is that there will never be an oud revolution, and this oil will go the way of all oils before it, into... explore ››


    Before you’ve even had a chance to let the oil touch your skin, you’ll already know that this is no ordinary Cambodi — flip over the bottle and you’ll see what I mean. Herbaceous, yes. Fruity, you bet. But don’t think... explore ››


    Cultivation: Thailand
    Year: 2018
    Alright, I’ll confess. Maybe the set-up wasn’t all that traditional. The crazy introverted dark incense profile we unlocked in what otherwise should have been a playful breed of Thai fruitiness might have something to do with... explore ››


    The pristine resinous core doused in accessory notes of wildflowers. A departure from the typical apricot, peachy profiles of Indochinese ouds, Zaza Zen accentuates a soft green mintiness (think Japanese Sencha), adorned with... explore ››


    Cultivation: Thailand
    Distilled: 2018
    Oud Yaqoub is both a tribute and an upgrade to Oud Yusuf’s legacy. It represents every distiller’s dream, and every oud lover’s delight. It’s a pleasure to wear, addictive to dig into, and one of those oils you don’t want to let your nose get... explore ››


    Cultivation: Rayong
    Distilled: 2018
    Oud Extraordinaire is a one-in-a-thousand bottle of oud. It’s what all oud wants to be—organic and wild—but doesn't put in the time to become. The maturity of the fruitiness, the depth of the woody-incense backdrop... explore ››


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